BERRY TO BEAN

Did you know that Coffee Beans are not actually a bean but a seed from inside a cherry red fruit?

Scroll to discover more.

cherry

Coffee beans are actually seeds, hidden inside the coffee plant fruit, commonly known as a ‘cherry’.

The coffee cherries start off green and ripen through yellow and orange tones, until they reach a rich, ripe cherry red color. This is the stage at which they are handpicked from the plant.

Scroll to see inside the coffee cherry.

what is a peaberry?

strange fruit

Peaberry beans are the result of a natural mutation found in under 10% of each harvest, which results in one bean developing within the coffee berry instead of the "Classic" two. The Peaberry bean, having not had to share nutrients with a twin, has a unique flavor profile which many consider to be superior.

SHOP PEABERRY

Clifton Mount Estate

Clifton Mount sits at 4500ft above sea level on the eastern slope of Saint-Catherine's peak in the Jamaica Blue Mountains and is a sight to behold. This world-renowned Estate produces a remarkable and what many consider an unmatched product.

Flamstead Estate

Jamaica Blue Mountain Coffee production was first reported at Flamstead, St. Andrew, in 1764. Blue Mountain Coffee is honored to team directly with the owners of this wonderful Estate to offer a limited supply of this outstanding coffee with its unique attributes.

Sir John’s Peak

At 5,000 ft, Sir John’s Peak Estate is positioned at one of the highest points in the certified Blue Mountain Coffee area. The combination of this magical altitude and the dominant Geisha varietal grown, give this exceptionally smooth coffee a complex and luxurious flavor.

Small Farmer Collection

This unique offering is cultivated by independent farmers within the Jamaica Blue Mountains. We source directly from this collective of Small Farmers as they work with passion and pride, producing coffee of extraordinary quality and taste.

Arthur McGowan

Arthur McGowans tranquil farm sits more than 4000 feet above sea level deep in the Jamaica Blue Mountains. His humble local origins and decades of experience result in a product that is the epitome of what makes Jamaica Blue Mountain coffee so great.

Tanzania | Peaberry Zanzibar

Grown in the shadows of Mount Kilimanjaro and Mount Meru, nestled between banana trees, this Tanzanian Peaberry Coffee has an unforgettable flavor.

Papua New Guinea | Peaberry Kigabah

Grown on the Kigabah Estate in Banz, in nutrient-rich volcanic soil, Papua New Guinea coffee is renowned for being complex. We offer this beautiful Peaberry coffee with a very smooth mouth feel and a peach like hint of sweetness.

Edgar’s Signature Blend

Our most popular blend, Edgar's Signature Peaberry Blend is a combination of authentic Jamaica Blue Mountain Peaberry and our High-Altitude Papua New Guinea Peaberry Beans. More than the sum of its parts.

Clydesdale

Clydesdale is grown on small farms in the region surrounding the prestigious Clifton Mount Estate. Sitting at 4500ft above sea level on the slopes of Saint-Catherine's peak in the Jamaica Blue Mountains, the Estate and neighboring region, all benefit from the same unique micro-climate. Clydesdale is handled and processed by Clifton Mount Estate on site, to the same quality and exacting standards as their own, resulting in a truly remarkable product.